Wednesday, December 23, 2009

NG YEN2 and bak kut teh minus tosai

People,

Here is one story of a minister not understanding the spirit of 1Malaysia - cakap tak serupa bikin. Madam Minister of Tourism in her promotion on Malaysian foods to the world - highlighted only Chinese and Malay food.

Today , The Jakim has expressed dissatisfaction on the use of word halal Bak Kut Teh? shall I say - padan muka Ng Yen2.

Dont you know minister that - Tosai, Capati , Idli , vadai, roti canai , ladu , etc etc are so rich Malaysian Indian food - ? with mutton , chicken varuval and curry !!!!
read below -

Nasi lemak, laksa and pork rib soup (bak kut teh) are some of Malaysia’s unique local cuisine which have been posted on the Tourism Ministry’s Fabulous Food 1 Malaysia website, www.fabfood1malaysia.com.

Happy 2010

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